Chef de Cuisine Jon DuBois
Chef's Tasting menu click here

Honey Multigrain Boule, herb butter 3

(V) Werp Farms Lettuce Salad, roasted butternut squash, sweet & sour cranberries, pumpkin seeds, ricotta salata, sherry vinaigrette 9

(V) Roasted Sunchoke & Orange Salad, shaved fennel, snow peas, caramelized onion soubise 9

(V) Beets by Dre, pickled carrots, horseradish yogurt, fresh dill, caraway seed vinaigrette 10

(V) Chilled Somen Noodles, Hawaiian heart of palm, edamame, shiso, ginger-soy 10

Hen of The Woods Mushroom Pâté, raspberry preserves, pickled fennel 11

Burrata alla Panna, marinated Bosc pears, sylvetta arugula, aged balsamic vinegar 10

(V) Tomato Rasam Soup, roasted globe eggplant, lentils, brown rice, sweet peppers, cilantro 8

(V) Sweet Potato Soup, black bean relish, salsa verde, queso fresco 8

(V) Kimchi and Tofu Potstickers, black garlic soy sauce, shaved pear, slivered scallions 10

(V) Country Flatbread, crimson lentil dahl, curried eggplant, roasted cauliflower, raita 12

(V) Palak Rajma (North Indian Stew), kidney beans, roasted cauliflower, wilted spinach crispy rice 12

Housemade Gnocchi, roasted honeycrisp apples, baby spinach, lemon ricotta 12

(V) Spicy Schezuan Tofu, sauteed baby bock choy, brown rice, pickled mushrooms, charred cabbage 11

Goat Cheese Polenta, oyster mushrooms, grilled broccoli, butternut squash, black vinegar 12

Sylvan Acres Farm Duck Egg, smoked potato purée, parsley, country sourdough 12.5

Side items

(V) Chinese Broccoli, miso butter, toasted sesame seeds 6

(V) King Oyster Mushrooms, housemade kimchi 8

(V) Brussels Sprouts, apple vinaigrette, candied walnuts, local espelette peppers 8

(V) indicates an item can be prepared vegan


Artisan Cheese Selection, chef’s daily selection of assorted cheeses 14

Chocolate Cremeaux, hazelnut sponge, milk chocolate mousse, cassis gelee 8

(V) Gosling's Black Rum Cake, horchata 'ice cream', raisin chutney 8

Apple Pie, candied cranberries, ginger ice cream, thyme caramel 8

 (V) Seasonal Sundae, sorbet, graham cracker, grapefruit caramel 8

Review our wine and libations list here

1460 west chicago ave.
chicago illinois 60642 • 312 243 7100